Guests gathered beneath the stars at Mandarin Hill Orchards for Dinner in the Orchard – A Farm-to-Fork Dinner, a unique culinary event celebrating the bounty of local agriculture and the power of community.
Set among rows of mandarin trees in full bloom, the sold-out evening offered attendees a chance to slow down and savor a handcrafted meal made with fresh, locally sourced ingredients. From seasonal produce to regional wines, every bite told the story of the land and the people who cultivate it.
As twilight settled in, guests enjoyed the warm hospitality, scenic views, and a shared appreciation for the region’s farming roots. The meal was followed by a silent auction, where guests bid on curated items and experiences—all in support of a meaningful cause.
Dinner in the Orchard was more than just a meal. It was a celebration of community, sustainability, and generosity. Proceeds from the event support Placer Breast Cancer Foundation, reinforcing the value of coming together around shared purpose—and a good plate of food.